INSTRUCTIONS: Natasha's Guide to Beeswax Food Wraps: PRINTED VERSION
INSTRUCTIONS: Natasha's Guide to Beeswax Food Wraps: PRINTED VERSION
INSTRUCTIONS: Natasha's Guide to Beeswax Food Wraps: PRINTED VERSION

Natasha Makes

INSTRUCTIONS: Natasha's Guide to Beeswax Food Wraps: PRINTED VERSION

SKU: NM_70_40015163P

£6.99
"My children get upset as I won’t do packed lunches; I hate all the cling film and plastic wrappers that get thrown away each time, so beeswax food wraps are a great way to save all that waste. Use them to wrap sandwiches, fruit, bowls of leftovers... anything that will be eaten in a day or two.
When the time comes to clean them, simply wipe clean with cool water and a little dish soap if needed (hot water will melt the wax).

Why beeswax? Well it is non-toxic, safe if eaten and has antibacterial properties, so it is a really great fit for eco wax wraps." - Natasha
  • Full-colour instructions, printed and posted out to you

Instructions only: materials all available to purchase separately.

To make this item, you will need:
  • Beeswax (food or cosmetic grade)
  • 100% cotton fabric (a fat quarter will create one sandwich wrap, one nut pouch and two squares for wrapping small items (e.g. cheese) or to use on top of jars)
  • Hangers
  • A paintbrush just for beeswax
  • Parchment paper
  • Bowl
  • Saucepan of water and heat source
  • Iron
  • Pinking shears
  • Buttons and ribbons (optional)
  • Co-ordinating thread
  • Basic sewing equipment

As featured on Natasha Makes, Monday 25th March 2024

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